Peanut Butter Oatmeal Cookies Recipe
Ingredients
Directions
- 1
Position rack in centre of oven, then preheat to 350°F. Line 2 baking sheets with parchment.
- 2
Beat peanut butter and butter in a large bowl with an electric mixer until creamy. Add sugars and beat until light and fluffy. Beat in eggs, one at a time, then vanilla.
- 3
Whisk together oats, flour and baking soda in a medium bowl. Add to peanut butter mixture and beat until blended. Stir in chocolate chips.
- 4
Drop dough by tablespoonfuls, 1 inch apart, onto baking sheets.
- 5
Bake, one sheet at a time, until centres are just set, 10 to 12 minutes. Cool on baking sheets for 3 minutes. Remove to wire racks to cool completely.
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Last updated: July 28th, 2021
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