Peppermint-Mocha Coffee

Peppermint-Mocha Coffee

15-minute recipe Serves 8
The simple addition of semi-sweet chocolate and peppermint recreates a coffee shop favourite at home! This peppermint mocha coffee recipe will serve a crowd, making it the perfect treat to follow dinner. Or, if you have a sweet tooth, a decadent indulgence at the holiday breakfast table.
15-minute recipe Serves 8

Ingredients

6 cups
1 1/2 cups

Directions

Prep: 10-minute | Cook: 5-minute
  • 1

    Combine coffee, milk and chocolate in a large saucepan set over low. Heat, stirring occasionally, until chocolate is melted and mixture is heated through, about 5 to 7 minutes.

  • 2

    Remove from heat and stir in peppermint extract. Pour into 8 mugs. Add a candy cane to each.

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Last updated: February 7th, 2021

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