Baked Pizza Rolls Recipe
Position rack in centre of oven, then preheat to 375°F. Line a baking sheet with parchment.
Separate crescent rolls into eight triangles and space evenly on prepared sheet. Spoon a heaping tsp of pasta sauce at wide end of each triangle. Top with three or four baby spinach leaves. Add three or four pepper strips and 1 tsp cheese to each triangle. (Be careful not to overload contents, as it could result in improperly cooked rolls.) Roll up each triangle loosely.
Bake until rolls are puffed and golden, about 11 to 13 minutes. Serve with remaining pasta sauce for dipping.
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Last updated: April 29th, 2021
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