Roasted Sweet Potato Salad Recipe

Roasted Sweet Potato Salad Recipe

1-hour recipe Serves 10
This simple and sweet side dish is the perfect compliment to your holiday mains. Baked sweet potato, cranberries and apple, all tossed in a light and delicious mayonnaise dressing. Our roasted sweet potato salad recipe has layers of flavour.
1-hour recipe Serves 10

Directions

Prep: 10 mins | Cook: 30 mins
  • 1

    Position rack in centre of oven, then preheat to 400°F.

  • 2

    Toss sweet potatoes with 2 tbsp dressing on a baking sheet. Arrange in a single layer.

  • 3

    Bake for 15 minutes. Stir, then continue baking until tender, about 15 more minutes. Transfer to a rack to cool completely, about 20 minutes.

  • 4

    Combine cooled sweet potatoes, apple, cranberries and remaining dressing in a large bowl. Toss to coat. Chill before serving, if desired.

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