Sea Salt Caramel Chip Chocolate Cookies

Sea Salt Caramel Chip Chocolate Cookies

22-minute recipe Serves 48
Easy-to-make cookies with sea salt caramel chips are sweet and salty!
22-minute recipe Serves 48

Ingredients

1/2 cup
1/2 cup
2  
Egg
1 1/2 cups
1/2 cup
1/2 tsp
1/4 tsp

Directions

Prep: 15-minute | Cook: 7-minute
  • 1

    Heat oven to 350°F (180°C). Line cookie sheet with parchment paper or lightly grease.

  • 2

    Beat butter, brown sugar, granulated sugar and vanilla in large bowl until well blended. Add eggs; beat well. In a separate bowl, stir together flour, cocoa, baking soda and salt; gradually blend into butter mixture, blending well. Stir in caramel chips. Drop by rounded teaspoons onto prepared cookie sheet.

  • 3

    Bake 7 to 9 minutes or until cookie is set. Do not over bake. Cool slightly; remove from cookie sheet to wire rack. Cool completely.

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Last updated: December 30th, 2020

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