Shaved Beef on Horseradish-Herb Crostini

Shaved Beef on Horseradish-Herb Crostini

15-minute recipe Serves 4
Give your roast beef a delicious bite with this unforgettable Dijon horseradish spread.
15-minute recipe Serves 4

Ingredients

1 pkg
1 1/2 tbsp
1 tbsp
24 slices

Directions

Prep: 15-minute
  • 1

    Snip 2 Tbsp (30 mL) chives, then cut remaining into 2 inches (5 cm) pieces. Blend Becel® Light margarine, chives, horseradish and Dijon in small bowl until blended. Spread about 1/2 tsp (2 mL) Becel® mixture onto each baguette slice. Cut roast beef slices slightly larger than baguette slices. Arrange roast beef, then few chives on each baguette slice; sprinkle with pepper. Becel® Light margarine mixture can be made several days ahead, but stir in chives just before spreading on bread.

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Last updated: October 27th, 2020

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