Home Recipes Shrimp Raffaello Skillet

Shrimp Raffaello Skillet

Name: Shrimp Raffaello Skillet
Prep time: 00:15
Cook time: 00:15
Total time: 00:30
Yield: 4
Ingredients: 1 tbsp Becel® Oil; 12 ozs Shrimp; 1 pkg Knorr® Sidekicks® Creamy Garlic Raffaello Pasta Side Dish; 8 ozs Sugar snap peas; 0.5 cup Garlic croutons

30-minute recipe Serves 4

Shrimp and fresh snap peas are served with garlic Raffaello pasta and topped with crushed croutons for a one-skillet meal ready in 30 minutes.

30-minute recipe Serves 4

Ingredients

1 tbsp

Vegetable oil

12 ozs

Frozen raw shrimps, thawed, peeled

1 pkg

Knorr Sidekicks Creamy Garlic Raffaello Pasta Side Dish

8 ozs

Sugar snap peas

1/2 cup

Garlic croutons

Directions

Prep: 15-minute | Cook: 15-minute

1
Heat oil in large nonstick skillet over medium-high heat and cook shrimp turning once until shrimp turn pink, about 2 minutes. Remove shrimp from skillet and set aside. Prepare Knorr® Sidekicks® Creamy Garlic Raffaello Pasta Side Dish in same skillet according to package directions, keeping skillet partially covered and stirring in snap peas during last 4 minutes of cook time. Remove from heat; stir in shrimp and let stand covered 3 minutes. Transfer to serving dish and sprinkle with crushed crouton.

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Shrimp Raffaello Skillet

Ingredients

Directions

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