Home Recipes Oven-Baked Tarragon Chicken Thighs Recipe

Oven-Baked Tarragon Chicken Thighs Recipe

Name: Oven-Baked Tarragon Chicken Thighs Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 4 to 6
Ingredients: 20 Mini potatoes / petites pommes de terre; 2 tbsp Olive oil / huile d'olive; 8 Bone-in, skin-on chicken thighs / hauts de cuisse de poulet avec la peau; 1 tbsp Butter / beurre; 2 tsp Dried tarragon / estragon séché; 0.5 tsp Salt / sel; 1 pint Grape tomatoes / tomates raisins; 1 tsp Dried basil leaves / basilic séché; 8 cups Spinach / épinards; 0.5 cup Mint leaves / feuilles de menthe

50-minute recipe Serves 4 to 6

A fuss-free dinner that's on the table in less than an hour. A single baking sheet is all you need for the baked chicken thighs and potatoes (less dishes!). And, while they cook to golden perfection in the oven, a simple spinach, mint and roast tomato salad can be tossed together with time to spare.

50-minute recipe Serves 4 to 6

Ingredients

Mini potatoes

2 tbsp

Olive oil, divided

Bone-in, skin-on chicken thighs

1 tbsp

Butter

2 tsp

Dried tarragon

1/2 tsp

Salt

1 pint

Grape tomatoes

1 tsp

Dried basil leaves

8 cups

Spinach

1/2 cup

Mint leaves

Directions

Prep: 10 mins | Cook: 40 mins

1
Position rack in centre of oven, then preheat to 400°F.
2
Place potatoes on a large rimmed baking sheet. Drizzle with 1 tbsp oil and toss to coat.
3
Arrange chicken, skin-side-up, in a single layer on baking sheet with potatoes. Cut butter into small pieces and press onto chicken, dividing evenly among the thighs. Sprinkle chicken and potatoes with tarragon and salt. Roast for 10 minutes.
4
Meanwhile, toss tomatoes with remaining 1 tbsp oil and basil in a medium bowl.
5
Spoon pan juices over chicken. Add tomatoes to baking sheet, stirring to combine.
6
Continue roasting until until an instant-read thermometer inserted into the thickest part of the chicken reaches 165°F, about 25 to 30 minutes.
7
Combine spinach and mint in a large bowl. Add tomatoes and a few spoonfuls of pan juices and toss to coat. Serve salad alongside chicken and potatoes.

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Oven-Baked Tarragon Chicken Thighs Recipe

Ingredients

Directions

Try delivery in 2 hours or less*

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