Summer Salad with Grilled Steak Recipe

Summer Salad with Grilled Steak Recipe

30-minute recipe Serves 6
Mark our words: this inventive and filling salad is the meal to beat this summer. Featuring fresh fruit, corn, feta cheese, steak and a sweet sauce to top it, our summer salad with grilled steak recipe will instantly become a seasonal staple.
30-minute recipe Serves 6


Prep: 19 mins | Cook: 6 mins
  • 1

    Preheat barbecue to medium-high.

  • 2

    Combine strawberries, vinegar, honey and 1/4 tsp each salt and black pepper in a food processor. Pulse until finely chopped. While whirling, add 1/4 cup oil until mixture is smooth. Set aside.

  • 3

    Brush remaining 1 tbsp oil over steaks. Sprinkle with remaining 1/2 tsp each salt and black pepper.

  • 4

    Oil grill. Barbecue steaks until an instant-read thermometer inserted into thickest part of steak reads 145°F, for medium-rare, about 3 to 5 minutes per side.

  • 5

    Arrange lettuce and spring mix on a large platter. Arrange berries, cheese, corn, sliced steak and tomatoes overtop. Drizzle with strawberry dressing.

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Last updated: May 5th, 2021

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