Sticky Sweet Ribs

Sticky Sweet Ribs

3-hour 10-Minute recipe Serves 4
Stubb spent a lot of time tending the pit for his guests, but with this finger food recipe you don't have to. You can do all of the prep work before the party and pop them in the oven just before serving.
3-hour 10-Minute recipe Serves 4


Prep: 10-minute | Cook: 3-hour
  • 1

    Pull off the thin membrane from the underside of the rack of ribs. Blot each rack of ribs with a paper towel to dry. Rub the spice rub into the ribs on all sides. Prepare a grill for indirect cooking. Cook the ribs bone side down with the grill lid closed, for 2.5 to 3 hours 250° degrees to an internal temperature of at least 165° degrees. Baste the ribs with the Sticky Sweet Bar-B-Q Sauce every 10 minutes during the last 30 minutes of cooking. Once completed, remove from grill; slice and serve.

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Last updated: October 27th, 2020

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