
Stubb’s Cowboy Burger
Ingredients
Directions
- 1
Preheat barbecue to medium.
- 2
Combine ground beef, Bar-B-Q sauce, Stubb’s Beef Marinade, liquid smoke and Stubb’s Beef Spice Rub in a large bowl. Divide into 6 portions. Shape each into a patty. Press a shallow indent in centre of each with your thumb.
- 3
Oil grill. Barbecue burgers, with lid closed, until cooked through and an instant-read thermometer inserted into burger reads 160°F, about 6 to 7 minutes per side.
- 4
Meanwhile, add onion slices and buns to grill. Barbecue until onions are lightly charred and soft and buns are toasted.
- 5
Layer burgers, cheese, bacon, crispy fried onions and grilled onion between buns.
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Last updated: January 17th, 2021
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