Ham & Sweet Potato Frittata Recipe

Ham & Sweet Potato Frittata Recipe

1-hour recipe Serves 6
Looking for a new brunch idea to delight your whole family? This sweet potato frittata recipe is sure to impress. Sweet potatoes, broccoli, ham, and green onions are baked in a light and airy egg mixture to make the perfect savoury meal.
1-hour recipe Serves 6

Directions

Prep: 15 mins | Cook: 45 mins
  • 1

    Position rack in centre of oven, then preheat to 350°F.

  • 2

    Whisk eggs, egg whites, hot pepper sauce and black pepper in a large bowl. Set aside.

  • 3

    Pour soup into a large saucepan set over medium-high. Bring to a boil, stirring often. Stir in potatoes and sweet potatoes, 1 minute. Remove from heat and stir in broccoli, ham and green onion.

  • 4

    Stir in beaten egg mixture until well combined. Spread mixture evenly in a shallow baking dish.

  • 5

    Bake until frittata is firmly set, about 45 minutes.

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Last updated: August 17th, 2021

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