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Sweet Spiced Chicken Thighs

Name: Sweet Spiced Chicken Thighs
Prep time: 00:20
Cook time: 00:25
Total time: 00:45
Yield: 4
Ingredients: 55 g Brown sugar; 2 tbsp Allspice; 4 tsp Table salt; 1 tbsp Paprika; 1 tbsp Garlic powder; 1 tsp Cayenne pepper; 0.5 tsp Nutmeg; 1 pinch Cinnamon; 9 Chicken thighs; 2 tbsp Butter

45-minute recipe Serves 4

Try this classic Caribbean dish as an easy way to introduce international tastes to kids.

45-minute recipe Serves 4

Ingredients

55 g

Dark brown sugar

2 tbsp

Ground allspice

4 tsp

Salt

1 tbsp

Paprika

1 tbsp

Garlic powder

1 tsp

Cayenne pepper

1/2 tsp

Ground nutmeg

1 Pinch

Ground cinnamon

Bone-in, skin-on chicken thighs

2 tbsp

Butter

Directions

Prep: 20-minute | Cook: 25-minute

1
Combine brown sugar, salt and dried spices in a shallow dish. Cut butter into pieces and place in a disposable foil roasting pan. Dip chicken into spice mixture, coating on all sides, then place skin side down in foil pan. Sprinkle any remaining spice mixture on top.
2
Preheat grill to medium. Place foil pan on grill and cook, lid closed, about 25 minutes, flipping chicken after 15 minutes. Transfer chicken to grill, skin side down, and cook another 2 to 4 minutes. Serve with rice and beans.

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Sweet Spiced Chicken Thighs

Ingredients

Directions

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