Taco Bake with Cauliflower Veggie Tots

Taco Bake with Cauliflower Veggie Tots

40-minuterecipe Serves 6
Put a twist on taco night with this easy taco bake that's ready to pop in the oven in just 10 minutes. Deliciously crisp Cauliflower Veggie Tots on top make it easy to sneak in some extra veggies!
40-minuterecipe Serves 6


1 pkg
Green Giant® Cauliflower Veggie Tots
1 1/2 lbs
Ground Beef
1 pkg
Taco seasoning
1 cup
1 cup
Green Giant® Frozen Vegetables - Whole Kernel Corn
1 1/2 cups
Ripe Olives
1 cup
Shredded cheese


Prep: 10-minute | Cook: 30-minute
  • 1

    Preheat oven to 425°F. Brown ground beef in large skillet and drain. Stir in taco seasoning and ¾ cup water and simmer 10 minutes. Turn ground beef mixture into 2-quart (1.9L) baking dish. Top with tomato, corn, olives then cheese. Evenly arrange Green Giant® Cauliflower Veggie Tots over mixture. Bake 20 minutes or until bubbling and tots are golden brown. Garnish with additional tomato, olives, cheese and green onion if desired.

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Last updated: August 28th, 2020

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