Home Recipes Teriyaki Chicken Lettuce Wraps

Teriyaki Chicken Lettuce Wraps

Chicken and vegetables are flavoured with a zesty combination of ginger, orange and chili flakes and served with teriyaki noodles and lettuce for wrapping.
Teriyaki Chicken Lettuce Wraps recipe
  • Serving Size Serving Size 4
  • Total Time Required Total Time Required 25 min
  • Prep Time Prep Time 5 min
  • Cook Time Cook Time 20 min



  • 1 tbsp
  • 1  
  • 2 tsp
  • 1 tsp
  • 1 lb
  • 0.5 cup
  • 1 cup
  • 1  
  • 0.5 tsp
  • 2  
  • 8 lrg
  • 1  



  • 1

    Heat oil in large skillet over medium and cook garlic, ginger and orange peel, stirring occasionally, 1 minute. Add ground chicken and cook 8 minutes or until chicken is thoroughly cooked. Stir in water chestnuts, bean sprouts, red pepper, chili flakes and green onions and cook, stirring occasionally, 5 minutes or until vegetables are crisp-tender. Combine chicken mixture with Knorr® Sidekicks® Teriyaki Noodles Side Dish. Serve lettuce leaves for wrapping and let your family make their own wraps! Serve, if desired, with extra chili flakes and chopped green onions!

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Last updated: March 27th, 2020

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