Thanksgiving Leftovers: Barbecued Beef on a Bun with Mango Salsa

Thanksgiving Leftovers: Barbecued Beef on a Bun with Mango Salsa

32-minute recipe Serves 4
Delicious Thanksgiving Leftovers!
32-minute recipe Serves 4


3 cups
1 cup
Great Value Original Barbeque Sauce
4 slices
Cracker Barrel Monterey Jack Natural Cheese Slices
Multigrain buns
4 tsp
1/2 tsp
1 tbsp
Jalapeno Pepper
1/2 cup
1/4 cup
Red Onion
2 tbsp
Lime Juice
1/4 cup


Prep: 20-minute | Cook: 12-minute
  • 1

    To make salsa, mix together mango, salt, jalapeno, cucumber, red onion, lime juice and cilantro in a large bowl. Set aside.

  • 2

    Set oven to broil. In a medium skillet, add beef and barbecue sauce and heat until warmed through, about 10 minutes.

  • 3

    Slice buns and scoop out bread from the inside of the top portion. Place both halves, open side up, on a baking sheet. Add ¾ cup of beef mixture to top bun. Top with cheese slice. Place under broiler for two minutes or until cheese is melted and buns begin to brown.

  • 4

    Remove from oven. Top each bun with a generous scoop of mango salsa. Serve with potato chips.

Sponsored by Walmart Canada

Start your shopping list

Add these ingredients and get $10 off your first online grocery order*
Use promo code WALMART10 to redeem
* See details *Expires November 30, 2020. Must have a account & spend a min. of $50 (before taxes & fees) to be eligible. Walmart reserves the right to modify this offer.
Recipe Search
5-minute recipe
20-minute recipe
Caramel Cookies
2-hour 25-Minuterecipe
Herbed Prime Rib
25-minute recipe
Banana Freeze
45-minute recipe
Sushi Rice Pizzetas

Last updated: August 28th, 2020

This article is intended as general information. Always be sure to read and follow the label(s)/instruction(s) that accompany your product(s). Walmart will not be responsible for any injury or damage caused by this activity.