The Saint-Tite Pulled Pork Sandwich

The Saint-Tite Pulled Pork Sandwich

15-minute recipe Serves 4
Look for ready-to-eat prepared pulled pork in the deli section to make these tasty sandwiches in minutes.
15-minute recipe Serves 4


8 slices


Prep: 10-minute | Cook: 5-minute
  • 1

    Preheat grill to medium-high heat; grease grate well.

  • 2

    Assemble pulled pork in buns with cheese slices and red onion. Wrap each sandwich in foil. Grill for 3 to 5 minutes or until cheese melts. If serving for less people, divide accordingly.

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