Three-Ingredient Cherry Jam Recipe
10-minute recipe
Serves 1
This simple yet tasty three-ingredient cherry jam recipe uses frozen fruit, chia seeds and maple syrup to create a tart spreadable in just ten short minutes. Serve on toast, crackers, or use it to top ice cream or yogurt.
10-minute recipe
Serves 1
Directions
- 1
Place cherries in a food processor. Pulse a few times until they are broken up but not puréed.
- 2
Transfer cherries to a small saucepan set over medium. Simmer for 5 minutes, then remove from heat.
- 3
Stir in chia seeds and maple syrup. Scrape into a jar. (Jam will set as it cools to room temperature.) Cover and refrigerate up to 10 days.
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Last updated: August 19th, 2021
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