Homemade Tropical Granola Recipe

Homemade Tropical Granola Recipe

30-minute recipe Serves 4
Let our quick and easy tropical granola recipe be your ticket out of the chill. With sweet tropical flavours infused right in, this incredibly versatile granola recipe will have you dreaming of sandy beaches and palm trees.
30-minute recipe Serves 4


3 1/2 cups
1/3 cup
1/2 cup
1/4 cup
1 3/4 tsp
1/4 tsp


Prep: 10 mins | Cook: 20 mins
  • 1

    Position rack in centre of oven, then preheat to 350°F.

  • 2

    Combine oats, almonds and crystallized ginger in a large bowl. Stir together honey, butter, ground ginger and salt in a small bowl. Drizzle over oat mixture and toss well to coat. Spread evenly on a large baking sheet.

  • 3

    Bake until toasted and slightly golden, about 20 minutes, stirring every 5 minutes. Remove from oven and immediately stir in dried fruit. Transfer pan to a rack and cool completely.

  • 4

    Serve granola with milk, stirred into yogurt, or sprinkled over fresh fruit, ice cream or frozen yogurt. Store in an airtight container.

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Last updated: May 13th, 2021

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