Veal Chops with Five Pepper Goat Cheese Sauce
20-minute recipe
Serves 4
Drizzled on grilled veal chops, five pepper goat cheese sauce is the centre of this main course that is perfect with mashed potatoes and sautéed spinach.
20-minute recipe
Serves 4
Ingredients
1 tbsp
1/3 cup
Directions
- 1
Brush chops with oil and season, if desired, with salt and pepper. Grill, turning once, until chops are done, about 15 minutes for medium-rare. Remove from grill; cover and let stand 5 minutes. Meanwhile prepare Knorr® Five Pepper Classic Sauce Mix according to package directions. Remove from heat, then stir in cheese until melted. To serve, drizzle sauce over chops.
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Last updated: October 27th, 2020
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