
Broiled Peaches With Creamy Date Sauce
Ingredients
Directions
- 1
Position rack in top third of oven, then preheat broiler.
- 2
Combine 2 tbsp balsamic mayonnaise and 2 tbsp orange juice in a small bowl.
- 3
Place peaches, cut-side up, on a baking sheet. Spoon mayonnaise mixture over peaches. Let stand 10 minutes.
- 4
Meanwhile, combine dates, brown sugar, remaining 2 tbsp balsamic mayonnaise and remaining 2 tbsp orange juice in medium bowl. Let stand 10 minutes.
- 5
Divide date mixture among centres of peaches.
- 6
Broil until bubbling and golden brown, about 3 to 5 minutes. Sprinkle with mint before serving, if desired. Serve warm or at room temperature.
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Last updated: March 1st, 2021
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