Home Recipes White Chocolate and Dried Cranberry Fudge

White Chocolate and Dried Cranberry Fudge

Name: White Chocolate and Dried Cranberry Fudge
Prep time: 00:05
Cook time: 00:05
Total time: 00:10
Yield: 49
Ingredients: 1 cup Granulated Sugar; 0.67 cup Carnation® Regular, 2% or Fat Free Evaporated Milk; 2 tbsp Butter; 0.5 tsp Salt; 1.5 cups HERSHEY'S CHIPITS White Chocolate Chips; 1 cup Dried Cranberries; 1 cup Mini Marshmallows; 2 tsp Club House Imitation French Vanilla Extract

10-minute recipe Serves 49

Looking for a delicious gift for family, friends or co-workers? Delight them with this beautiful and creamy fudge.

10-minute recipe Serves 49

Ingredients

1 cup

Sugar

2/3 cup

Evaporated Milk

2 tbsp

Butter

1/2 tsp

Salt

1 1/2 cups

White chocolate chips

1 cup

Dried Cranberries

1 cup

Mini Marshmallows

2 tsp

Club House Imitation French Vanilla Extract

Directions

Prep: 5-minute | Cook: 5-minute

1
Line 8-inch (2 L) baking dish with parchment or waxed paper; set aside. Combine sugar, evaporated milk, butter and salt in medium saucepan; bring to rolling boil over medium heat, stirring constantly. Boil 4 to 5 minutes or until mixture starts to thicken. Remove from heat. Stir in white chocolate, dried cranberries, marshmallows and vanilla until chocolate and marshmallows melt and blend. Pour into prepared dish. Chill until set. Cut into 1-inch (2.5 cm) squares. Store in refrigerator in sealed container.

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White Chocolate and Dried Cranberry Fudge

Ingredients

Directions

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