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White Turkey Chili

Name: White Turkey Chili
Prep time: 00:10
Cook time: 00:21
Total time: 00:31
Yield: 4
Ingredients: 1 tbsp Extra virgin olive oil; 1 Onion; 1 Celery; 0.5 Pepper; 2 cloves Garlic; Fresh thyme; 0.5 tsp Salt & Pepper; 0.5 lb Ground turkey; 1 Fresh zucchini; 1 can No salt added white beans; 2 cups No-sodium chicken broth; 0.5 cup Corn; 3 cups Fresh Swiss chard; 1 cup 1% milk

31-minute recipe Serves 4

This is hearty comfort food at its best. Switch it up! You can also prepare this recipe with ground chicken and red beans instead of ground turkey and white beans.

31-minute recipe Serves 4

Ingredients

1 tbsp

Extra-virgin olive oil

Onion

Celery

1/2

Black pepper

2 cloves

Garlic clove

Fresh thyme leaves

1/2 tsp

Salt and pepper

1/2 lb

Ground turkey

Zucchini

1 can

No salt added white kidney beans

2 cups

No salt chicken broth

1/2 cup

Corn kernels

3 cups

Swiss chard

1 cup

1% milk

Directions

Prep: 10-minute | Cook: 21-minute

1
In a large Dutch oven or saucepan, heat oil over medium heat. Add onion and celery; cook, stirring until softened, about 5 minutes. Add red pepper, jalapeno if using, garlic, thyme, pepper and salt; cook for 1 minute.
2
Increase heat to medium-high; crumble in turkey, stirring and breaking up with wooden spoon until browned.
3
Add zucchini, beans, chicken broth and corn; bring to boil. Reduce heat; cover and cook for 10 minutes. Stir in Swiss chard and milk; simmer, uncovered for 5 minute.

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White Turkey Chili

Ingredients

Directions

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