Many of us love the taste and texture of fried food with its crispy exterior and tender centre. Air fryers—the latest in buzzy kitchen gadgets—promise to satisfy fried-food cravings more easily, safely and with less oil than traditional frying. Plus, they can make everything from golden french fries to crunchy cooked vegetables that kids will actually eat.
Before buying yet another kitchen appliance, here’s a deep dive into everything you need to know about air fryers, including how they differ from devices you may already own.
Check out our favourite air fryers and other time-saving kitchen appliances if you’re ready to skip straight to shopping.
An air fryer is essentially a souped-up countertop convection oven that circulates hot air to make food crispy and crunchy on the outside and tender and moist on the inside. Most air fryers look like toaster ovens or egg-shaped pods (known as “basket-style” air fryers) and may come with crisper trays and other accessories.
Unlike a deep fryer, an air fryer can brown and crisp food without a ton of added fat—and that’s why they’re so popular. “You can cook french fries, “fried” chicken, chicken wings and more to crispy perfection with very little oil,” says Denise Bustard, scientist-turned-founder of Calgary’s Sweet Peas and Saffron blog. They also take up less power to run (and therefore, less money!) than a conventional oven, plus they come with an array of special features like roast, grill and reheat functions.
Although the name suggests otherwise, there’s no actual frying going on inside an air fryer. Air fryers are basically small appliances with heating elements and fans that rapidly circulate hot air. The high heat and forceful air work together to dehydrate ingredients and mimic the golden-browning effect of traditional frying. While the exact mechanisms vary with different air fryer models, the hot air is key. “It helps wick away moisture from the surface of foods, getting them nice and crispy,” says Bustard.
There are many types of air fryers on the market but they generally fall into three categories:
They’re larger and more expensive, but also fit more food and do more than air fry, such as roasting, convection baking and toasting. “If you have a larger family to cook for, the convection oven–style air fryer will probably be a better fit for you, as you won’t have to cook in batches,” Bustard notes.
This pod-shaped type of air fryer has a footprint similar to a coffee maker and is the most popular because it’s small and generally the most affordable. “If you’re single, [eating solo] or cooking for only a few people, a basket-style air fryer could be great for you,” says Bustard.
These appliances come in different shapes and sizes with built-in air fryer add-ons, like the Ninja Foodi Pressure Cooker and Air Fryer or the Instant Pot Duo Crisp Plus Air Fryer. Even indoor and outdoor grills now come with air-frying functionality!
The greasy drippings that are left in the oil pan of your air fryer can be reused to add flavour to recipes like gravies or pan reductions, so don’t let them go to waste.
By most measures, air frying is healthier than traditional frying in oil. It’s estimated to cut calories by up to 80 percent on average compared with typical deep-fried snacks[1] because you’ll only need to brush your food with a small amount of oil (if any) instead of submerging it.
Ultimately, though, the health of your food still comes down to the food itself. If you air fry breaded chicken fingers and serve them with ketchup, your meal will have a lower nutritional value than air-fried chicken tenders with no breading that you serve with air-fried veggies.
Preheating your air fryer, shaking the basket (by pulling the basket out by the handle, shaking side to side and then sliding it back in) or flipping larger pieces a few times during the cooking process will all help ensure your food browns to crispy perfection.[2] Be sure to cut pieces of vegetables, meat or fish into similar-size pieces so they air fry at the same rate.
“The best foods to cook in an air fryer are ones that are intended to be served crispy such as breaded chicken, french fries and chicken wings,” says Bustard. “I also personally love roasting vegetables. They cook in a fraction of the time, get brown and caramelized, and are so tasty!”
Some of Sweet Peas and Saffron’s popular air fryer recipes include air fryer bacon, air fryer chicken tenders, air fryer sweet potato tots and air fryer salmon.
For more air fryer recipe inspiration, here are three of our favourites:
Why we love it:
Why we love it:
Why we love it:
On the flipside, foods that don’t work well in an air fryer include:
“We wash the removable parts of our basket air fryer with soapy water in the sink,” notes Bustard. “For our toaster oven–style air fryer, we simply put the trays into the dishwasher.”
Many air fryers have dishwasher-safe components—just be sure to check the manual. It will also advise you on which parts to clean occasionally, such as the exterior and coil, and how to go about deep cleaning if you notice any funky odours, which can happen if food becomes trapped in the appliance’s crevices.
Only use an air fryer in a well-ventilated area. Most air fryers release some smoke or steam, so you don’t want to leave them tucked under a cabinet or shelf while they are in use. Place it under your stove’s exhaust hood (when all the burners are off) and turn on your fan to help keep kitchen air clean.[3]
Need a small and speedy portable oven and don’t already own a countertop convection toaster? You’ll probably be happy with an air fryer. “If you have the space to store an air fryer, I think it’s worth it. For me, it’s the convenience factor. It cooks many foods quicker than a full-size oven and doesn’t heat up the kitchen the same way an oven does,” says Bustard.
But if you already have a good countertop convection oven, keep using it! They’re ideal for larger families and you’ll find that they can do everything air fryers can do and more.
Like most appliances, you get what you pay for. If you want to save money up-front and buy the cheapest air fryer, it may cost you more in the end. Instead, do your research and choose quality, then try to snag the model when it’s on sale!
Before buying an air fryer, check the measurements and make sure you have enough counter space to accommodate it. If you’re feeding a larger family, you’ll probably want the biggest air fryer you can manage.
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This article is intended as general information. To be sure a product is right for you, always be sure to read and follow the label(s)/instruction(s) that accompany your product(s). Walmart will not be responsible for any injury or damage caused by this activity.
Simply put, we don’t recommend any products we wouldn’t buy ourselves. Our writers leverage a number of sources as a starting point, including reputable third-party reviews, Walmart.ca user reviews, and Walmart Canada’s category specialists. theHUB editorial staff has final say for all products included in this guide.
Any product claims noted are provided by the manufacturer, unless otherwise stated. Prices shown are subject to change. Please check Walmart.ca for the latest pricing. This article is intended as general information. To be sure a product is right for you, always be sure to read and follow the label(s)/instruction(s) that accompany your product(s). Walmart will not be responsible for any injury or damage caused by this activity.
This article is intended as general information. Always be sure to read and follow the label(s)/instruction(s) that accompany your product(s). Walmart will not be responsible for any injury or damage caused by this activity.